simple breakfast burrito recipe

Start your day off right with a simple breakfast burrito recipe that’s quick and satisfying. These delightful wraps combine fluffy scrambled eggs, savory breakfast sausage, and a medley of veggies, all tucked inside a soft tortilla. You can easily customize your burrito with ingredients like hash browns or cheese for that extra flavor.

Whether you need an easy breakfast wrap for a busy morning or want to prep freezer breakfast burritos for later, this recipe has you covered. With just a few simple steps, you’ll learn how to make breakfast burritos that are not just good, but a fantastic start to your day. Let’s get cooking and create a good breakfast burrito you can enjoy anytime!

Key Takeaways

Use large tortillas to hold plenty of fillings like eggs, cheese, and breakfast sausage.
Whisk eggs with salt and cook slowly in butter for fluffy texture.
Wrap burritos tightly by folding sides and rolling them up to prevent spills.
Freeze burritos after cooling and flash-freezing to maintain texture for a month.
Get creative with fillings like hash browns, veggies, or even breakfast casserole ingredients.

Essential Ingredients for Burritos

The key components of a great burrito are versatile and delicious. A classic breakfast burrito recipe often includes scrambled eggs, breakfast sausage, and cheese. However, the choices go beyond that. Here’s a breakdown of must-have ingredients:

Tortillas: Large-sized tortillas are crucial for holding generous fillings.
Eggs: Scrambled eggs are the star. They provide protein and texture.
Cheese: Sharp cheddar or pepper jack adds a creamy, flavorful element.
Breakfast sausage: This adds a savory kick and satisfies hunger.
Vegetables: Options like bell peppers, onions, or spinach enhance flavor and nutrition.
Hash browns: These provide a crispy texture and heartiness.
Beans: Black beans are a great substitute for meat, making it vegetarian-friendly.
Spices: Consider adding cumin, paprika, or chili powder for an extra flavor boost.

Experiment with these ingredients to create your perfect burrito. For those interested in more creative ideas, resources such as Cultivate WP can provide additional inspiration. Whether you’re preparing a quick breakfast wrap or planning a freezer meal, these essentials will help you make delicious breakfast burritos.

How to Prepare Scrambled Eggs

Whipping up scrambled eggs can set the stage for a delightful breakfast burrito. Begin by cracking your eggs into a bowl. Whisk them with a pinch of salt for a flavor kick.

Next, heat a non-stick skillet over medium-low heat. Add a knob of butter and let it melt gently. Pour in the beaten eggs, allowing them to cook slowly. Stir continuously with a spatula. This technique ensures a creamy texture. For an extra indulgent touch, mix in a dollop of cream cheese.

Here’s a quick list to guide you through the process:

Crack eggs into a bowl.
Whisk in a pinch of salt.
Heat butter in a skillet over medium-low.
Pour in the eggs.
Stir gently to scramble.
Cook until just set.
Optionally, fold in cream cheese.
Remove from heat and serve.

Perfect scrambled eggs serve as a fantastic base in your simple breakfast burrito recipe. They add richness and flavor, complementing your choice of fillings. Add these eggs to a tortilla with your favorite ingredients, and you’re ready to roll! This simple method guarantees a delicious start to your day, making breakfast burritos a breeze to prepare.

Step-by-Step Burrito Assembly

Begin with your tortilla laid flat on a clean surface. For this simple breakfast burrito recipe, position your filling slightly off-center.

Prepare your filling: Mix scrambled eggs, cooked sausage, and desired vegetables in a bowl.
Add cheese: Sprinkle your favorite cheese over the filling for that gooey texture.
Fold the sides: Bring the left and right edges of the tortilla over the filling gently.
Roll it up: Start from the edge closest to you and roll tightly away from you.
Seal the ends: Tuck in the sides as you roll to keep everything contained.
Warming: Heat a skillet over medium heat and place the burrito seam-side-down.
Brown each side: Cook for 2-3 minutes until golden, then flip to brown the other side.

For freezing breakfast burritos, let them cool completely before wrapping in foil or plastic wrap. This prevents moisture build-up.

When you’re ready to eat, thaw overnight in the fridge. Microwave for 30-45 seconds, then crisp in a hot oven.

Try adding some crispy hash browns for texture or use a breakfast casserole recipe for a twist. Enjoy your delicious creation!

Folding Your Burrito Perfectly

The art of burrito folding can make or break your breakfast experience. Perfectly folded burritos ensure no filling escapes, keeping each bite flavorful and satisfying. Follow these steps for a neat finish:

Warm the Tortilla: Start by heating your tortilla. This makes it more pliable and less likely to crack.
Add Filling: Place your mixture slightly off-center. This gives you room to fold the sides.
Fold Sides: Bring the left and right edges of the tortilla over the filling. Ensure they touch to contain the ingredients securely.
Roll It Up: Grasp the bottom of the tortilla and fold it over the filling. Tuck it under to create a tight roll.
Seal the Edge: If your burrito has extra room, press the edge to seal. This prevents leaks and keeps the filling intact.
Wrap It Right: If you plan to freeze, wrap the burrito in foil or plastic wrap tightly.
Practice Makes Perfect: Don’t worry if it’s not perfect at first. Keep practicing to achieve that easy breakfast burrito look.
Enjoy: Now, dig in! For inspiration, check out how others fold their burritos on The Food Charlatan’s Instagram.

Freezing Breakfast Burritos

When preparing to freeze breakfast burritos, cooling is key. Allow your ingredients to reach room temperature before wrapping. For best results, flash-freeze the burritos on a baking sheet for about two hours. Once they are solid, transfer them into a zip-top bag. You can store them in the freezer for up to a month.

Here’s a step-by-step guide to ensure they freeze well:

Prepare Ingredients: Cook your fillings like eggs, sausage, and veggies.
Cool Down: Let the mixture cool completely before wrapping.
Wrap Tightly: Use foil or plastic wrap to tightly encase each burrito.
Flash Freezing: Place wrapped burritos on a baking sheet and freeze for two hours.
Seal and Store: Move the frozen burritos into a zip-top bag and seal it.
Label: Don’t forget to write the date on the bag for easy tracking.
Reheat Properly: Thaw overnight in the refrigerator before reheating.

Avoid adding salsa if you plan to freeze them, as it may make the burritos soggy. With this method, you can have delicious, homemade burritos ready to go whenever you need a quick breakfast. Enjoy the ease of grabbing a tasty meal on busy mornings!

Reheating Tips for Burritos

When thinking about how to heat up burritos, several methods can help retain their flavor and texture. For optimal results, consider these steps:

Microwave Method: Place your burrito on a microwave-safe plate. Cover it with a damp paper towel. Heat for 30-45 seconds, then check the warmth. Add more time if needed.
Oven Technique: Preheat your oven to 350°F. Wrap the burrito in aluminum foil to lock in moisture, then bake for 10-15 minutes. This method gives a crispy outside.
Skillet Approach: Heat a non-stick skillet over medium heat. Place the burrito in the pan without any cover. Cook for about 3-5 minutes on each side, ensuring even heating.
Air Fryer Option: Set the air fryer to 350°F. Cook the burrito for about 8 minutes, flipping halfway through. This creates a delightful crunch.
Grill for Flavor: If you prefer a smoky taste, grill your burrito on medium heat for 4-6 minutes, turning occasionally.

By using these techniques, you can easily enjoy your homemade breakfast burritos. Each method enhances the original flavors from your simple breakfast burrito recipe while ensuring a satisfying meal.

Creative Fillings to Try

Consider adding some creative fillings to your morning burrito for a delightful twist. Here are some tasty options to inspire your next assembly.

Avocado slices bring creaminess and a fresh taste.
Cooked hash browns add a crispy texture, enhancing the overall experience.
Try sautéed peppers and onions for a flavorful kick.
Incorporate black beans for protein and a hearty feel.
Chorizo can spice things up with its bold flavor.
Mix in spinach or kale for a boost of nutrients.
Cream cheese provides a rich, smooth element that blends well.
Fresh herbs, like cilantro or chives, can brighten each bite.

These options can make your easy breakfast burrito stand out. Avoid adding salsa if you plan to freeze your creations, as it can lead to sogginess.

Experiment with different combinations to find your perfect mix! Whether you’re making them fresh or prepping to freeze breakfast burritos, these fillings promise satisfying results. So, roll up those tortillas and enjoy a breakfast that’s anything but ordinary!

Breakfast Sausage Options

Exploring various choices for breakfast sausage can really enhance your breakfast burritos. Options like breakfast sausage or Italian sausage bring different flavors to your dish. If you’re looking for something leaner, turkey sausage or chicken sausage can be great alternatives.

For a hearty kick, consider spicy sausage or chorizo. These can add depth to your burrito, especially when balanced with creamy eggs. Don’t forget about vegetarian options, such as plant-based sausage, which can satisfy those looking for meat-free meals.

When preparing your sausage, remember to remove the casings before browining if you’re using traditional types. This allows for a more even distribution in your burrito.

Here are some quick ideas to try:

Combine sausage with sautéed bell peppers for a flavorful mix.
Add cheese for extra creaminess.
Incorporate fresh herbs like cilantro or green onions to brighten the taste.
Mix in hash browns for a crunchy texture.
Try different seasonings, such as smoked paprika or garlic powder, for variety.
Experiment with toppings like avocado or hot sauce to customize each bite.
Use your favorite tortilla to wrap everything together.

These options can help you make breakfast burritos that cater to any palate.

Using Hash Browns in Burritos

Incorporating hash browns into your burrito adds a delightful crunch and heartiness. To achieve that perfect texture, consider cooking the hash browns in bacon grease. This not just enhances flavor but also gives them a crispy finish.

Here are some ideas to make the most of hash browns in your breakfast burrito:

Use frozen hash browns for convenience. They cook up quickly and save prep time.
Season your hash browns with salt, pepper, or spices for extra flavor.
Layer them with scrambled eggs for a filling combination.
Add cheese before wrapping to get that melty goodness.
Mix in veggies like bell peppers or onions for added color and nutrition.
Try different meats or meat alternatives to complement the hash browns.
Wrap tightly to keep all the delicious ingredients inside.
Serve with salsa for a refreshing contrast to the crispy hash browns.

These tips can help you create the ultimate breakfast wrap. Whether you’re on the go or enjoying a leisurely brunch, hash browns can elevate your breakfast burrito experience. Adding them into the mix makes each bite satisfying and enjoyable.

Quick Breakfast Wrap Ideas

For quick and easy breakfast wraps, consider these fresh ideas. Begin with a simple breakfast burrito recipe that features essential ingredients. You can use scrambled eggs, sautéed veggies, and your choice of protein.

Spinach and Feta Wrap: Sauté fresh spinach, mix with scrambled eggs, and crumble feta cheese inside a tortilla.
Sausage and Cheese: Use pre-cooked sausage mixed with eggs and sharp cheddar. This combo is a fan favorite.
Veggie Delight: Toss in bell peppers, onions, and mushrooms to create a colorful, hearty filling.
Hash Brown Crunch: Add crispy hash browns for texture. They complement eggs and cheese perfectly.
Avocado and Salsa: For a fresh twist, include slices of avocado and a dollop of salsa. Just avoid this if you’re freezing them.
Breakfast Casserole Style: Use leftover breakfast casserole ingredients for a new take. Just wrap and go!
Sweet Treat: Try a wrap with peanut butter, banana slices, and a sprinkle of cinnamon for a unique breakfast.
Freezer-Friendly: Prepare your wraps in bulk. Follow freezing tips to enjoy them later.

Experiment with these options for a delicious start to your day! For more delicious ideas, you may find inspiration on Downshiftology.

Breakfast Casserole Burrito Style

Transforming a breakfast casserole into a burrito creates a hearty and portable meal. This twist not just combines flavors but also makes for a great way to use leftovers. Start by preparing your eggs alongside any remaining casserole ingredients like hash browns, cheese, and cooked meats.

Here’s a simple step-by-step guide to get you started:

Gather ingredients: Use leftover casserole components such as potatoes, eggs, and bacon.
Whisk the eggs: Beat them well, adding any seasonings you prefer.
Cook the mixture: Sauté your ingredients in a skillet until they are heated through.
Assemble the burrito: Place the filling slightly off-center on a large tortilla.
Wrap it up: Fold the sides in and roll tightly to secure the filling.
Warm it up: Lightly grill or toast the burrito for a crispy exterior.
Freezing option: If you want to prepare in advance, wrap tightly in foil and freeze for later.

These breakfast burritos are perfect for busy mornings. Just grab one from the freezer, heat it, and you’re set! For more creative ideas, check out recipes for sweet treats like cherry turnovers at Budget Bytes.

Pairing Suggestions for Burritos

For perfect burrito pairings, consider these ideas that complement your meal beautifully.

Fresh fruit: Slices of avocado or a side of mixed berries can add a refreshing touch.
Salsa: A tangy salsa verde or pico de gallo enhances flavors.
Guacamole: Creamy guacamole adds richness and goes perfectly with burritos.
Refried beans: Serve a small dish of refried beans for added protein and fiber.
Hash browns: Incorporating crispy hash browns on the side adds texture and heartiness.
Yogurt: A dollop of Greek yogurt can substitute for sour cream, offering a healthier option.
Pickled jalapeños: Spice things up with pickled jalapeños for those who enjoy heat.
Cilantro-lime rice: A small serving of cilantro-lime rice can provide a zesty balance.

These suggestions help enhance the flavors of your meal. You can mix and match based on personal preference. Pairing these sides with your simple breakfast burrito recipe creates a complete and satisfying meal.

Share Your Burrito Creations

Getting excited about your burrito creations can be a fun way to share culinary ideas. Post your unique twists on the simple breakfast burrito recipe! Show off your favorite fillings or innovative combinations. Did you add unexpected ingredients? Maybe a dash of hot sauce or some fresh herbs?

Consider experimenting with toppings. Chopped avocado or a sprinkle of cheese can elevate your dish. You could even switch up the egg style; eggs can be scrambled, fried, or even made into an omelet for your burrito.

Here’s a quick idea list to spark your creativity:

Mix in sautéed bell peppers for crunch.
Use roasted sweet potatoes for sweetness.
Add crumbled feta for a tangy twist.
Incorporate quinoa for added protein.
Try a drizzle of chipotle mayo for spice.
Experiment with different types of cheese.
Include sautéed mushrooms for earthiness.
Roll in fresh spinach for extra greens.

Burrito Fillings Table

Filling Type	Description	Suggested Pairing
Eggs	Scrambled or fried	Cheese
Protein	Sausage, bacon, or beans	Avocado
Vegetables	Bell peppers, onions, spinach	Salsa
Cheese	Sharp cheddar or pepper jack	Fresh herbs
Extras	Salsa or hot sauce	Greek yogurt

Conclusion

Breakfast burritos are a fantastic way to kick-start your day. They are simple, tasty, and versatile. With endless filling options, you can personalize each burrito to fit your taste.

Whether you prefer classic scrambled eggs and sausage or creative combinations like avocado and hash browns, the possibilities are endless. Don’t hesitate to freeze a batch for busy mornings. It’s a quick solution that ensures you always have a delicious breakfast on hand.

So, roll up your sleeves and get cooking! Share your creations and inspire others to enjoy the joy of breakfast burritos. Who knows, you might just create the next big breakfast trend!

FAQ

What ingredients do I need for a breakfast burrito?
You’ll need scrambled eggs, sausage, cheese, and vegetables. Consider options like red onion, bell pepper, and spinach.
How do I properly fold a burrito?
First, fold the sides over the filling. Then, roll it up tightly. Warming the tortilla helps prevent cracking.
Can I freeze breakfast burritos?
Yes! Allow them to cool, then flash-freeze on a baking sheet. Store in a zip-top bag for up to a month.
What’s the best way to reheat frozen burritos?
Thaw them overnight in the fridge. Microwave for 30-45 seconds, then bake at 350°F for 10 minutes for a crispy finish.
What creative fillings can I add to my burrito?
Try adding avocado slices, cooked hash browns, or sautéed veggies. Just skip the salsa if you plan to freeze them.